bluemanblue
Atoka, OK
age: 56
| 3lbs ground meat
1lb sausage
1 large onion
1 - 15oz can of tomato sauce
1 can of rotel tomatoes with chillies
1 - 4oz can of green chili
4 heaping tbls of chili powder
1 tbls of minced garlic
1 heaping tbls of cumins powder
1 tsp of cayenne peppers
1 tbls of salt
1 tbls of liquid smoke
2 - 15oz can of chicken broth
1/2 cup of A-1 steak sause
brown meats and onions together drain grease off of meat and add rest of ingredents.
cook on low from 1 to 2 hours any kind of meat can be used not just deer meat.
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yanisa1
Tonkawa, OK
age: 34
| sounds better with buffalo meat,
that way you don't have to drain any grease
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